Everyone’s brunching these days.
Mimosa for you, dagel for them. Let your pup be a part of Sunday tradition with a simple, savory doggie bagel they’ll love as much as you love your quiche lorraine (and if you’re like me, that’s a lot.)
Dagels- Bagels for Dogs
Prep Time15 mins
Cook Time15 mins
Total Time30 mins
Servings: 4 big puppers
Calories: 275kcal
Ingredients
- 2/3 c low sodium broth
- 2 c whole wheat flour
- 1/2 tsp baking powder
- 3 tbsp rolled oats
- 1 tbsp sesame seeds, for sprinkling
Instructions
- Combine wet ingredients. This recipe is simple enough to mix by hand! Start by combining the egg (or in this case, egg replacer) and the broth in a medium size mixing bowl.
- Combine flour and baking powder. In a separate bowl, combine the flour and the baking powder. Then, mix into the wet ingredients.
- Stir in oats.
- Roll dough to 1/2 inch thick. This is a pretty sticky dough, so it’s easiest use a silpat or parchment paper to roll this out. You can also sprinkle flour on top to help manage stickiness. This is easiest when you roll out one at a time.
- Cut out circles with the large cookie cutter.
- Punch out holes in the middle with smaller cutter. Keep these and bake separately. Your dog won’t care. Sprinkle with sesame seeds, if using.
- Bake at 400 degrees F for 10-15 minutes.
- Enjoy! And if you want to reallllly make your dog’s day, cover the top with 1 tbsp of Greek yogurt. You can even call it a donut. We won’t tell him.
Video
Notes
These are pretty big bagels, so use your best judgment as to how much bagel your pet should eat. Remember, treats should make up less than 25% of a dog’s daily calories. Each bagel is approximately 275 calories. If in doubt as to how many calories your pet needs a day or the suitability of any ingredients, ask your vet!
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